The sales of canned beer have spiked and breweries are struggling to manage the shift?

March 5th, 2009 | by x9a6a3sw |
sales
fredsarrow asked:


The sales of canned beer have spiked and breweries are struggling to manage the shift. One of the reasons cited is the environmental factor; cans are easier to recycle. But historically the tinny taste has been named as the reason why bottles are preferred to cans. What do the cans now have that they didn’t have before?

Ashley
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  1. 4 Responses to “The sales of canned beer have spiked and breweries are struggling to manage the shift?”

  2. By Sugar PIe on Mar 6, 2009 | Reply

    a super-thin plastic liner.

  3. By jimmy d. on Mar 9, 2009 | Reply

    The aluminum canning process has evolved to keep beer tasting fresher and.

  4. By doc holladay on Mar 12, 2009 | Reply

    wider mouths

  5. By vno on Mar 14, 2009 | Reply

    The tinny taste the inside that is supposed to limit the tinny taste personally think can has blue coating on the inside that is supposed to limit the plastic but maybe its in my head.
    The plastic but maybe its in my head.

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